Winery AbrilEnselberg Grauer Burgunder
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Enselberg Grauer Burgunder from the Winery Abril
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Enselberg Grauer Burgunder of Winery Abril in the region of Baden is a powerful with a nice freshness.
Food and wine pairings with Enselberg Grauer Burgunder
Pairings that work perfectly with Enselberg Grauer Burgunder
Original food and wine pairings with Enselberg Grauer Burgunder
The Enselberg Grauer Burgunder of Winery Abril matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of quick brioche sausage, original francesinha (portugal) or sauté of pork with chorizo.
Details and technical informations about Winery Abril's Enselberg Grauer Burgunder.
Discover the grape variety: Melon
Melon blanc is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches and small grapes. Melon blanc can be found in several vineyards: South West, Cognac, Bordeaux, Loire Valley, Burgundy, Beaujolais, Provence & Corsica, Rhone Valley, Savoie & Bugey, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Enselberg Grauer Burgunder from Winery Abril are 0, 2014, 2013
Informations about the Winery Abril
The Winery Abril is one of of the world's greatest estates. It offers 59 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Leaf removal
Operation that consists in removing the leaves that form a screen between the sun and the grape.
