Winery Aan de Breede BeekMuscat Blanc

White wine of Gelderland of Netherlands

3.7

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Muscat Blanc of Winery Aan de Breede Beek is a white wine from the region of Gelderland.
This wine generally goes well with spicy food and sweet desserts.
The Muscat Blanc of the Winery Aan de Breede Beek is in the top 70 of wines of Gelderland.

Food and wine pairings with Muscat Blanc

Pairings that work perfectly with Muscat Blanc

Spicy food

Sweet desserts

Original food and wine pairings with Muscat Blanc

The Muscat Blanc of Winery Aan de Breede Beek matches generally quite well with dishes of spicy food or sweet desserts such as recipes of chicken curry and onions or birthday cake.

Details and technical informations about Winery Aan de Breede Beek's Muscat Blanc.

Winery

Winery Aan de Breede Beek

Grape varieties

Region/Great wine region

Gelderland

Country

Netherlands

Style of wine

White

Alcohol

12°

Allergens

Contains sulfites

Discover the grape variety: Galotta

Intraspecific cross between ancellotta and gamay à jus blanc obtained in 1981 at the Agroscope Research Station in Pully (Switzerland).

Informations about the Winery Aan de Breede Beek

The winery offers 12 different wines.

Its wines get an average rating of 3.6.

It is in the top 10 of the best estates in the region

It is located in Gelderland

The Winery Aan de Breede Beek is one of of the world's greatest estates. It offers 11 wines for sale in the of Gelderland to come and discover on site or to buy online.

In the top 250 of of Netherlands wines

In the top 80 of of Gelderland wines

In the top 200000 of white wines

In the top 700000 wines of the world

The wine region of Gelderland

The wine region of Gelderland of Netherlands. Wineries and vineyards like the Domaine Betuws Wijndomein or the Domaine Betuws Wijndomein produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Gelderland are Johanniter, Regent and Solaris, they are then used in wines in blends or as a single variety. On the nose of Gelderland often reveals types of flavors of citrus, apples or minerality and sometimes also flavors of earth, tree fruit or citrus fruit.

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