Winery A. TorañoMi Cielo Vineyard Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Mi Cielo Vineyard Cabernet Sauvignon from the Winery A. Toraño
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mi Cielo Vineyard Cabernet Sauvignon of Winery A. Toraño in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Mi Cielo Vineyard Cabernet Sauvignon
Pairings that work perfectly with Mi Cielo Vineyard Cabernet Sauvignon
Original food and wine pairings with Mi Cielo Vineyard Cabernet Sauvignon
The Mi Cielo Vineyard Cabernet Sauvignon of Winery A. Toraño matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef in a crust, stuffed zucchini with merguez, beef and spices or roast pork confit.
Details and technical informations about Winery A. Toraño's Mi Cielo Vineyard Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery A. Toraño
The Winery A. Toraño is one of of the world's greatest estates. It offers 6 wines for sale in the of Alexander Valley to come and discover on site or to buy online.
The wine region of Alexander Valley
The wine region of Alexander Valley is located in the region of Sonoma County of California of United States. We currently count 400 estates and châteaux in the of Alexander Valley, producing 1083 different wines in conventional, organic and biodynamic agriculture. The wines of Alexander Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Vinification of sweet wines
Moelleux and liquoreux wines are characterized by the presence of residual sugars (natural sugar of the grape), not transformed into alcohol under the effect of yeasts. The fermentation is stopped by cold and by the addition of sulphur dioxide (sulphur).
