
Winery A. de LuzeImperial de Luze Blanc Supérieur
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Imperial de Luze Blanc Supérieur
Pairings that work perfectly with Imperial de Luze Blanc Supérieur
Original food and wine pairings with Imperial de Luze Blanc Supérieur
The Imperial de Luze Blanc Supérieur of Winery A. de Luze matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of special' tagliatelle carbonara, light tuna-tomato quiche (without cream) or savoyard pizza (cream base).
Details and technical informations about Winery A. de Luze's Imperial de Luze Blanc Supérieur.
Discover the grape variety: Folignan
Folignan blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this variety can also be used for the elaboration of eaux de vie. Folignan blanc can be found cultivated in the following vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery A. de Luze
The Winery A. de Luze is one of wineries to follow in Bordeaux.. It offers 171 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Barbarossa
A black wine and table grape variety grown in Corsica, which is used in the ajaccio appellation.














