Looking for a good wine of Barolo Chinato of Piedmont among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Barolo Chinato. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Barolo Chinato with technical and enological descriptions.
Want to buy a red wine of Barolo Chinato cheap or sell a red wine of Barolo Chinato at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Barolo Chinato go well with generally quite well with dishes of beef, pasta or lamb such as recipes of brazilian feijoada, pasta and peppers or irish stew.
On the nose the red wine of the region of Barolo Chinato. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, citrus fruit or red fruit. In the mouth the red wine of the region of Barolo Chinato. is a powerful with a lot of tannins present in the mouth.
A wine route planned in the region of Barolo Chinato? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Barolo Chinato.
The wine region of Barolo Chinato is located in the region of Barolo of Piémont of Italy. Wineries and vineyards like the Domaine Cappellano or the Domaine Cordero di Montezemolo produce mainly wines sweet, red and natural sweet. The most planted grape varieties in the region of Barolo Chinato are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barolo Chinato often reveals types of flavors of chocolate, cinnamon or non oak and sometimes also flavors of earth, oak or spices.
In the mouth of Barolo Chinato is a powerful with a lot of tannins present in the mouth. We currently count 57 estates and châteaux in the of Barolo Chinato, producing 57 different wines in conventional, organic and biodynamic agriculture. The wines of Barolo Chinato go well with generally quite well with dishes of beef, lamb or veal.
Want to buy a sweet wine of Barolo Chinato cheap or sell a sweet wine of Barolo Chinato at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Barolo Chinato go well with generally quite well with dishes of beef, lamb or veal such as recipes of beef in white wine, harira algerian soup or ardéchoise fly.
On the nose the sweet wine of the region of Barolo Chinato. often reveals types of flavors of chocolate, cinnamon or non oak and sometimes also flavors of earth, oak or spices.
All the methods (pumping over, punching down) that allow the colour and tannins to be extracted from the grape skin during maceration, before fermentation begins. It is also possible to macerate after fermentation, but gently, so as not to extract the tannins from the seeds, which are greener. Because of its solvent power, alcohol favours extraction.
Want to buy a natural-sweet wine of Barolo Chinato cheap or sell a natural-sweet wine of Barolo Chinato at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Natural sweet wines from the region of Barolo Chinato go well with generally quite well with dishes of beef, lamb or veal such as recipes of baked lasagna, rack of lamb with herbs or osso buco with mushrooms.
