Wines made from Tocai Friulano grapes of Veneto
Discover the best wines made with Tocai Friulano as a single variety or as a blend of Veneto.
More informations about the variety Tocai Friulano
Rich, structured dry whites with a pale golden robe, an ample palate and moderate acidity, with signature aromas of bitter almond (hallmark), white flowers (acacia), ripe yellow fruits (pear, peach) and herbaceous notes. Fine ageing potential. Star of the Collio DOC and Colli Orientali del Friuli DOC appellations. Former name of Friulano, the emblematic white variety of Friuli, renamed in 2007 following a legal dispute with Hungary (Tokaj).
More informations about the region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
What are the typical flavors of the Tocai Friulano grape variety?
- PineapplePresent in 1% of Tocai Friulano
- CreamPresent in 1% of Tocai Friulano
- GrapefruitPresent in 1% of Tocai Friulano
- OakyPresent in 1% of Tocai Friulano
- TropicalPresent in 1% of Tocai Friulano
- CitrusPresent in 1% of Tocai Friulano
- ApplesPresent in 1% of Tocai Friulano
- PeachPresent in 1% of Tocai Friulano
- ButterPresent in 1% of Tocai Friulano
- Green applePresent in 1% of Tocai Friulano
- LimePresent in 1% of Tocai Friulano
- MineralityPresent in 1% of Tocai Friulano
- VanillaPresent in 1% of Tocai Friulano
- ApricotPresent in 1% of Tocai Friulano
- LemonPresent in 1% of Tocai Friulano
- PearPresent in 1% of Tocai Friulano
- White peachPresent in 1% of Tocai Friulano
- White pepperPresent in 1% of Tocai Friulano
- StonePresent in 1% of Tocai Friulano
- AlmondsPresent in 1% of Tocai Friulano