Wines made from Tempranillo grapes of North East Victoria

Discover the best wines made with Tempranillo as a single variety or as a blend of North East Victoria.

Wine made from Tempranillo grape variety>Australia >Victoria >North East Victoria
1Winery Pfeiffer Wines - TempranilloTempranilloWinery Pfeiffer WinesNote - 1Note - 1Note - 1Note - 0.5Note - 0
2Winery Gapsted - Limited Release TempranilloLimited Release TempranilloWinery GapstedNote - 1Note - 1Note - 1Note - 0.5Note - 0
3Winery Traviarti - TempranilloTempranilloWinery TraviartiNote - 1Note - 1Note - 1Note - 1Note - 0
4Beechworth Wine Estates - TempranilloTempranilloBeechworth Wine Estates

More informations about the variety Tempranillo

Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.

More informations about the region of Victoria

North-east Victoria zone (Australia), world home of Rutherglen fortified wines: syrupy Muscats and Topaques with raisin, fig, date, caramel, coffee, honey and spice notes, blends up to 50 years old, among the most opulent in the world. High-altitude King Valley excels in fresh Glera sparkling (Prosecco — pear, apple, flowers) and Pinot Grigio. Beechworth signs precise Chardonnay (citrus, nut butter) and peppery high-altitude Shiraz. A multi-style treasure.

What are the typical flavors of the Tempranillo grape variety?

  • OakPresent in 2% of Tempranillo
  • SpicesPresent in 2% of Tempranillo
  • Red fruitPresent in 2% of Tempranillo

Discover the best wines made with Tempranillo of North East Victoria