Wines made from Sangiovese grapes of Central Victoria

Winery Sutton Grange - Fairbank Sangiovese

Fairbank SangioveseWinery Sutton Grange

SangioveseWinery Boy Meets Girl

SangioveseWinery Dalfarras

Dookie Hills SangioveseWinery Tallis

Winery McPherson - Aquarius Sangiovese - Shiraz

Aquarius Sangiovese - ShirazWinery McPherson

SangioveseWinery Gil Graves

Elementa SangioveseWinery Elemental

Fairbank RougeWinery Sutton Grange

More informations about the variety Sangiovese

Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.

More informations about the region of Victoria

Central wine zone of Australian Victoria, home of great terroir-driven Shiraz. Heathcote stars on red Cambrian soil: powerful and velvety reds with signature notes of blackberry, plum, chocolate, eucalyptus, sweet spices and ferrous mineral touch, round tannins and long ageing — world reference. Firm Cabernet in Bendigo, unique Marsanne in Goulburn Valley (yellow fruits, honey, herbs), ample Chardonnay and Viognier. Temperate continental climate.

What are the typical flavors of the Sangiovese grape variety?

OakPresent in 4% of Sangiovese
Red fruitPresent in 4% of Sangiovese
Black fruitPresent in 4% of Sangiovese

EarthPresent in 3% of Sangiovese
SpicesPresent in 2% of Sangiovese
Non oakPresent in 1% of Sangiovese

Wines made from Sangiovese grapes of Central Victoria

More informations about the variety Sangiovese

More informations about the region of Victoria

What are the typical flavors of the Sangiovese grape variety?

Discover the best wines made with Sangiovese of Central Victoria