Wines made from Riesling grapes of Wisconsin
Discover the best wines made with Riesling as a single variety or as a blend of Wisconsin.
More informations about the variety Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
More informations about the region of Wisconsin
Wisconsin is a Midwestern state located on the western shore of Lake Michigan. Although wine making dates back to the mid-19th century, Wisconsin's wine industry is small and focuses primarily on cold-hardy Hybrid varieties developed specifically for the colder Climates of the Northern half of North America. Valiant, Edelweiss, La Crosse and Frontenac are among the most widely planted varieties in Wisconsin vineyards. Wisconsin covers 170,000 km², between latitudes 42°N and 47°N.
What are the typical flavors of the Riesling grape variety?
- Citrus fruitPresent in 4% of Riesling
- EarthPresent in 2% of Riesling
- Tree fruitPresent in 2% of Riesling
- FloralPresent in 1% of Riesling
- Tropical fruitPresent in 1% of Riesling
- Red fruitPresent in 1% of Riesling