Wines made from Riesling grapes of Pennsylvania
Discover the best wines made with Riesling as a single variety or as a blend of Pennsylvania.
More informations about the variety Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
More informations about the region of Pennsylvania
Pennsylvania is a state in the northeastern United States. It covers 119,000 km² (46,000 square miles) between Lake Erie and the Atlantic coast. Pennsylvania wines are produced from a variety of native Grape varieties such as Delaware, French-American hybrids such as Chambourcin and Seyval Blanc, and well-known vinifera varieties including Cabernet Sauvignon, Cabernet Franc and Merlot. With about 14,000 acres (5665ha) of vineyards, Pennsylvania is one of the most prolific wine-growing states in the country, along with New York, Washington and Oregon (none of these states match California's production, which accounts for about 90 percent of U.
What are the typical flavors of the Riesling grape variety?
- Tree fruitPresent in 5% of Riesling
- OakPresent in 2% of Riesling
- Citrus fruitPresent in 2% of Riesling
- Non oakPresent in 1% of Riesling
- SpicesPresent in 1% of Riesling
- MicrobioPresent in 1% of Riesling
- Tropical fruitPresent in 1% of Riesling