Wines made from Pinot noir grapes of Verona

Discover the best wines made with Pinot noir as a single variety or as a blend of Verona.

Wine made from Pinot noir grape variety>Italy >Veneto >Verona
1Winery Fasoli Gino - Sande Pinot Nero VeroneseSande Pinot Nero VeroneseWinery Fasoli GinoNote - 1Note - 1Note - 1Note - 1Note - 0.5
2Winery Cantine Ancilla - A Brut Blanc de NoirA Brut Blanc de NoirWinery Cantine AncillaNote - 1Note - 1Note - 1Note - 1Note - 0

More informations about the variety Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

More informations about the region of Veneto

The wine region of Verona is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Fasoli Gino or the Domaine Fasoli Gino produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Verona are Corvina, Garganega and Rondinella, they are then used in wines in blends or as a single variety. On the nose of Verona often reveals types of flavors of apples, spices or oil and sometimes also flavors of fennel, non oak or microbio.

What are the typical flavors of the Pinot noir grape variety?

  • Non oakPresent in 1% of Pinot noir
  • EarthPresent in 1% of Pinot noir
  • OakPresent in 1% of Pinot noir

Discover the best wines made with Pinot noir of Verona