Wines made from Pecorino grapes of Lazio

Discover the best wines made with Pecorino as a single variety or as a blend of Lazio.

Wine made from Pecorino grape variety>Italy >Lazio
1Winery Casata Merge - Parsifal PecorinoParsifal PecorinoWinery Casata MergeNote - 1Note - 1Note - 1Note - 1Note - 0
2Winery Colfiorito - Tratto GialloTratto GialloWinery ColfioritoNote - 1Note - 1Note - 1Note - 0.5Note - 0
3Winery Santa Lucia - PecorinoPecorinoWinery Santa LuciaNote - 1Note - 1Note - 1Note - 0.5Note - 0
4Winery Colfiorito - Il Trovatore PecorinoIl Trovatore PecorinoWinery ColfioritoNote - 1Note - 1Note - 1Note - 0.5Note - 0
5Winery Carpe Vinem - PecorinoPecorinoWinery Carpe Vinem
6Winery Cantina Feronia - PecorinoPecorinoWinery Cantina Feronia
7Winery Schiavella - PecorinoPecorinoWinery SchiavellaNote - 1Note - 1Note - 1Note - 0Note - 0
8Winery Ceracchi - PecorinoPecorinoWinery Ceracchi
9Winery Vini Sordi - PecorinoPecorinoWinery Vini SordiNote - 1Note - 1Note - 0.5Note - 0Note - 0

More informations about the variety Pecorino

Structured, aromatic whites with firm acidity and an ample mouth, featuring aromas of citrus, yellow peach, aromatic herbs (sage, thyme), almond, white flowers and saline mineral notes. Fine length and ageing capacity. Star of Offida Pecorino DOCG in the Marche and Abruzzo Pecorino DOC, driving force behind the revival of great modern Adriatic whites. Native Italian grape rediscovered in the 1980s after near-disappearance.

More informations about the region of Lazio

Two-millennia Roman vineyard, predominantly white on the volcanic soils of the Castelli Romani. Frascati DOC as figurehead: fresh, accessible whites based on Malvasia and Trebbiano, notes of green apple, white flowers and almond, slightly bitter finish. Also Bellone and Grechetto. Emblematic red: Cesanese del Piglio DOCG, fleshy with notes of ripe cherry, dry herbs and spice, round tannins.

What are the typical flavors of the Pecorino grape variety?