Wines made from Marselan grapes of Sable de Camargue
Discover the best wines made with Marselan as a single variety or as a blend of Sable de Camargue.
Supple, fruity reds with a deep robe and melted tannins, featuring aromas of blackcurrant, blackberry, plum, violet, soft spices and garrigue notes. Good consistency and short-to-medium ageing capacity. Made in blends and as a single variety in Languedoc-Roussillon (IGP Pays d'Oc) and exported massively to China where it has become an emblematic quality signature. Also in Brazil and Argentina. A Cabernet Sauvignon × Grenache cross created in 1961 by Paul Truel in Montpellier.
Coastal AOP of the Gulf of Lion (grey and gris de gris wines only, 2022 decree): Grenache Gris (grey de gris single-variety exclusive) with Grenache Noir, Carignan, Cinsault, Syrah, Mourvèdre, Marselan, Muscat d'Alexandrie, Ugni Blanc, Vermentino — salmon-hued colour, supple, round and fresh, iodine maritime notes, aromas of white fruits, citrus, exotic floral and mineral touches. Coastal dune sands.