Wines made from Grenache noir grapes of Palette
Discover the best wines made with Grenache noir as a single variety or as a blend of Palette.
More informations about the variety Grenache noir
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
More informations about the region of Provence
Palette is a very small appellation in the Provence wine region, located in the far southeast of France. Created in 1948, the appellation covers red, white and rosé wines produced near Aix-en-Provence, a town just North of Marseille. Production is dominated by a single producer, Château Simone, which owns about half of the vineyards covered by the appellation. The rest of the production comes from Château Cremade, Château Henri Bonnaud, Château de Meyreuil and La Badiane.
What are the typical flavors of the Grenache noir grape variety?
- Black fruitsPresent in 1% of Grenache noir
- Non oakPresent in 1% of Grenache noir
- EarthPresent in 1% of Grenache noir
- OakPresent in 1% of Grenache noir
- SpicesPresent in 1% of Grenache noir
- Black fruitPresent in 1% of Grenache noir