Wines made from Feteasca neagra grapes of South Eastern
Discover the best wines made with Feteasca neagra as a single variety or as a blend of South Eastern.
More informations about the variety Feteasca neagra
A very old variety native to Romania, found much more in Romanian Moldavia and Wallachia, almost unknown in France, but registered in the Official Catalogue of Wine Grape Varieties, list A2. According to Viala and Vermorel, it is the black form of feteasca alba. It should not be confused with feteasca regala.
More informations about the region of South Eastern
The wine region of South Eastern of Moldova. Wineries and vineyards like the Château Purcari or the Château Purcari produce mainly wines red, sparkling and white. The most planted grape varieties in the region of South Eastern are Cabernet-Sauvignon, Chardonnay and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of South Eastern often reveals types of flavors of cherry, butter or orange and sometimes also flavors of almonds, pear or lemon.
What are the typical flavors of the Feteasca neagra grape variety?
- CherryPresent in 1% of Feteasca neagra
- OakyPresent in 1% of Feteasca neagra
- BlackberryPresent in 1% of Feteasca neagra
- Red fruitPresent in 1% of Feteasca neagra
- VanillaPresent in 1% of Feteasca neagra
- PlumPresent in 1% of Feteasca neagra
- LeatherPresent in 1% of Feteasca neagra
- Black fruitsPresent in 1% of Feteasca neagra
- Black currantPresent in 1% of Feteasca neagra
- ChocolatePresent in 1% of Feteasca neagra
- Sour cherryPresent in 1% of Feteasca neagra
- RaisinPresent in 1% of Feteasca neagra
- Non oakPresent in 1% of Feteasca neagra
- EarthPresent in 1% of Feteasca neagra
- OakPresent in 1% of Feteasca neagra
- SpicesPresent in 1% of Feteasca neagra
- Red fruitPresent in 1% of Feteasca neagra
- Black fruitPresent in 1% of Feteasca neagra
- Dried fruitPresent in 1% of Feteasca neagra