Wines made from Diolinoir grapes of Sion

Discover the best wines made with Diolinoir as a single variety or as a blend of Sion.

Wine made from Diolinoir grape variety>Switzerland >Valais >Sion
1Winery Christophe Jacquod - Sylviane Jacquod - DiolinoirDiolinoirWinery Christophe Jacquod - Sylviane JacquodNote - 1Note - 1Note - 1Note - 1Note - 0
2Winery Les Fils de Charles Favre - Hurlevent Réserve RoughHurlevent Réserve RoughWinery Les Fils de Charles FavreNote - 1Note - 1Note - 1Note - 0.5Note - 0
3Winery Marie Bernard Gillioz - Sion DôleSion DôleWinery Marie Bernard GilliozNote - 1Note - 1Note - 1Note - 0Note - 0

More informations about the variety Diolinoir

Deeply coloured, structured reds with a dense purple robe, smooth tannins and fresh acidity, with aromas of blackcurrant, blackberry, black cherry, soft spice and floral notes. Round palate, fruity finish. Vinified as single varietal and in modern red blends in French-speaking Switzerland (Valais, Vaud, Geneva), contributing colour and structure to contemporary cuvées. Swiss variety created in 1970 at the Pully station, a red cross of Diolly × Pinot Noir.

More informations about the region of Valais

Capital of Valais in the heart of Switzerland's largest vineyard (~40% national), schist slopes with reflecting white micas, dry alpine climate. Signature Fendant as white king (Chasselas): light and floral with citrus, green apple, white flowers, almond and a perlant mineral touch, refreshing. Saline and lively Petite Arvine, taut Heida and ample Marsanne in whites. Silky Pinot Noir and Gamay in reds, rare native Cornalin and Humagne.

What are the typical flavors of the Diolinoir grape variety?

      Discover the best wines made with Diolinoir of Sion