Wines made from Cabernet-Sauvignon grapes of Sharon
Discover the best wines made with Cabernet-Sauvignon as a single variety or as a blend of Sharon.
More informations about the variety Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
More informations about the region of Samaria
The wine region of Sharon is located in the region of Samaria of Israel. Wineries and vineyards like the Domaine Gva'ot or the Bar-Maor Winery produce mainly wines red, white and pink. The most planted grape varieties in the region of Sharon are Cabernet-Sauvignon, Pinot noir and Marselan, they are then used in wines in blends or as a single variety. On the nose of Sharon often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.