Wines made from Cabernet-Sauvignon grapes of Crémant de Loire
Discover the best wines made with Cabernet-Sauvignon as a single variety or as a blend of Crémant de Loire.
More informations about the variety Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
More informations about the region of Loire Valley
Crémant de Loire is the regional appellation for Sparkling wines from Anjou, Saumur and Touraine - the heart of France's Loire Valley wine region. Chenin Blanc is the main ingredient. A wide range of other traditional Loire grape varieties can be used. These include the obvious choices of Chardonnay and Pinot Noir, but also Cabernet Franc, Pineau d'Aunis, Grolleau Noir and even Cabernet Sauvignon.
What are the typical flavors of the Cabernet-Sauvignon grape variety?
- Tree fruitPresent in 7% of Cabernet-Sauvignon
- MicrobioPresent in 6% of Cabernet-Sauvignon
- Citrus fruitPresent in 6% of Cabernet-Sauvignon
- EarthPresent in 5% of Cabernet-Sauvignon
- Green applePresent in 5% of Cabernet-Sauvignon
- CreamPresent in 4% of Cabernet-Sauvignon
- ApplesPresent in 4% of Cabernet-Sauvignon
- OakPresent in 4% of Cabernet-Sauvignon
- Non oakPresent in 4% of Cabernet-Sauvignon
- StrawberriesPresent in 3% of Cabernet-Sauvignon
- Red fruitPresent in 3% of Cabernet-Sauvignon
- VegetalPresent in 3% of Cabernet-Sauvignon
- CitrusPresent in 3% of Cabernet-Sauvignon
- PearPresent in 3% of Cabernet-Sauvignon
- RaspberryPresent in 2% of Cabernet-Sauvignon
- PeachPresent in 2% of Cabernet-Sauvignon
- SpicesPresent in 2% of Cabernet-Sauvignon
- ToastyPresent in 2% of Cabernet-Sauvignon
- Tropical fruitPresent in 2% of Cabernet-Sauvignon
- Red fruitPresent in 1% of Cabernet-Sauvignon