The flavor of walnut oil in wine of North

Discover the of North wines revealing the of walnut oil flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).

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Valle de Guadalupe is the key wine region in the state of Baja California, Mexico. Baja California, in turn, is responsible for 90 percent national wine production. At the heart of the valley is Guadalupe Village, which Lies 14 miles (20km) North of Ensenada city. The valley runs northeast to southwest on either side of Guadalupe, stretching from the Pacific coast inland for roughly 20 miles (32 km).

Over that distance the land ascends dramatically from the cliffs above Todos Santos Bay to several thousand feet above sea level. The Valle de Guadalupe Vineyards are planted at altitudes between 1000ft and 1250ft (305m–380m), mostly on flat plains surrounded by hills. The area has a MediterraneanClimate, thanks to the proximity of the Pacific Ocean immediately to the west and the Gulf of California (the Sea of Cortez) to the east. As there were no vitis vinifera Grape varieties in the Americas Prior to the arrival of European explorers, all present day commercial grapevines are of European origin.

Some of these are direct descendants of the original plants imported by the Jesuits for the first vineyards back in the 16th Century, and some have arrived more recently, from Europe or from California. Almost all modern Mexican wine is made from international varieties of French, Spanish and Italian descent. Red wines from the Valle de Guadalupe are made mostly from Cabernet Sauvignon, Merlot and Zinfandel, while white wines are based largely on Colombard, Chenin Blanc, Semillon, Sauvignon Blanc and the ubiquitous Chardonnay. Some vineyard workers and winemakers have now returned to wineries in the region from north of the border, bringing back skills acquired in the Napa and Sonoma valleys.

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A panel discussion about the Chablis appellation

This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...

The Morey Saint Denis appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...

The appellations of Bourgogne

Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...