The flavor of pineapple in wine of Sweden
Discover the of Sweden wines revealing the of pineapple flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
Sweden is a country located on the Scandinavian Peninsula in Northern Europe. Most of its eastern border is formed by the Baltic Sea, on the other side of which are Poland, Lithuania, Latvia, Estonia and Finland. Its western border is shared with Norway, beyond which Lies the Arctic Ocean. This description should leave little doubt as to the general suitability of the Swedish Climate for viticulture.
In the far north of Sweden, the sun does not go down behind the horizon at all in midsummer, creating a single "day" that lasts several weeks. Despite this, and the fact that it is warmer than most other places at its latitude (e. g. Alaska), almost all of Sweden is simply too cold for viticulture.
And yet, despite the obvious climatic challenges, a handful of dedicated and creative entrepreneurs are growing wine grapes and producing Swedish wine.
Swedish viticulture is in its infancy and accounts for only a fraction of 1% of the country's total Alcohol production. Vodka and beer are by far the most common beverages produced here, and throughout Scandinavia.
Described by Courvoisier as ‘daring’, ‘visionary’ and ‘a first-of-its-kind collaboration’, Courvoisier Mizunara was created by the house’s recently-retired maître de chai, Patrice Pinet, and Shinji Fukuyo, chief blender of Japanese whisky maker Suntory. The project dates back to 2015, when the president of Suntory visited Courvoisier at Jarnac shortly after Suntory took over Beam Global, the Cognac house’s then owner, in a deal worth US$16bn. Pinet expressed an interest in experimenting with miz ...
First past the post in a race for the world’s first biodynamic whisky release was Waterford Distillery’s Luna 1.1, made with biodynamic barley from three Irish farms. Matured in used and new American oak, French oak and vin doux naturel casks, the single malt joins Waterford’s Arcadian Series heritage range. Released towards the end of 2021 and priced at £89.95 per 70cl at Master of Malt and The Whisky Exchange, Waterford Luna 1.1 (Alc 50%) is fruity with mellow cereal and rye notes. The smooth ...
Leading Scotch whisky maker Diageo has unveiled the eight expressions that make up this year’s Special Releases. This is a sought-after annual collection of cask-strength malt and grain whiskies. The range, selected by master blender Dr Craig Wilson, includes famous names such as Lagavulin and Talisker, fellow single malts Clynelish, Cardhu, Oban, Mortlach and The Singleton of Glen Ord. There is also a rare single grain release from the Cameronbridge distillery. Dr Wilson chose the whiskies from ...