The flavor of mustard seed in wine of Nevada
Discover the of Nevada wines revealing the of mustard seed flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
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Nevada is a state in the western United States, bordered by Oregon and Idaho to the North and California to the west. The state covers 286,000 km² (110,500 square miles) between latitudes 35° and 42°.
The wine industry is still in its infancy. Currently, Nevada is best known for whiskey and other spirits.
Although the desert state's wine industry is in its infancy, Nevada producers are convinced that the land is as suitable for viticulture as the Columbia Valley in Washington State. So far, Chardonnay, Gewurztraminer and Zinfandel have been the most successful.
Despite its name, which translates as "snowy" (after the Sierra Nevada mountain range), Nevada has an arid Climate that results in extreme temperatures. Here, daytime temperatures in summer can approach 120°F (48.
9°C) and winter nights regularly dip below 40°F (4. 5°C).
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Gigondas, Vacqueyras & Beaumes de Venise 2021: report and top-scoring wines
Vacqueyras Vacqueyras is low-lying and mostly flat, and it was hit hard by the frost in 2021. Yields were down around 25%. Vineyards on slopes and near woodland were more likely to be spared, and those that were lucky went on to make precise, fresh, well-balanced reds. Most, however, are light and drinkable, destined to be drunk young. White varieties largely avoided the frost, and the quality is excellent – concentrated wines with impact, acidity and great balance. Scroll down to see tasting no ...
Napa Valley’s Eisele Vineyard acquires nearby property
Napa Valley wine producer Eisele Vineyard has purchased the next-door Alfred Frediani Ranch for $18.5m, said the estate agent responsible for the sale, broker James Keller. The ranch features two parcels of land totalling around 11.2 hectares (27.65 acres), Keller said. A spokesperson for Keller said the agent wished to make clear that the property sold was the Alfred Frediani Ranch on Pickett Road, and not the Frediani Vineyards estate on the Silverado Trail. Eisele Vineyard’s general man ...
Andrew Jefford: ‘2021 has been the year of all the miseries’
How’s the weather been this year? Awful. ‘La nature m’écoeure’, one of my wine-growing friends posted on Facebook on 8 April, having been out to look at the frost-crippled shoots on his vines that morning: ‘Nature disgusts me’. It takes a lot to make a wine-grower feel that. He wasn’t alone. Jeremiads echo around the northern hemisphere as 2021 closes. It’s been the year of all the miseries. None suffered more horribly than the growers of Germany’s Ahr valley, where floodwaters caused by the fou ...