The flavor of licorice in wine of Mendoza

Discover the of Mendoza wines revealing the of licorice flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).

More information on of Mendoza flavors

World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.

Star sub-regions: Luján de Cuyo, Maipú, Valle de Uco. Fleshy, sun-filled wines.

The word of the wine: Aqueous

Said of a diluted wine for which one has the impression that water has been added.

What are the typical grape varieties with flavor de licorice of Mendoza?