The flavor of cedar in wine of Veneto
Discover the of Veneto wines revealing the of cedar flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
More information on of Veneto flavors
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
From aperitif to great age-worthy red.
Other flavors in the same category
What are the typical grape varieties with flavor de cedar of Veneto?
- CorvinaIn 12% of wines with flavor de cedar
- RondinellaIn 9% of wines with flavor de cedar
- OseletaIn 4% of wines with flavor de cedar
- SangioveseIn 4% of wines with flavor de cedar
- MolinaraIn 2% of wines with flavor de cedar
- Cabernet francIn 2% of wines with flavor de cedar
- Cabernet-sauvignonIn 2% of wines with flavor de cedar
- MerlotIn 2% of wines with flavor de cedar
- CorvinoneIn 2% of wines with flavor de cedar
- CroatinaIn 1% of wines with flavor de cedar