Top 100 wines of Betanzos
Discover the top 100 best wines of Betanzos of Betanzos as well as the best winemakers in the region. Explore the varietals of the wines that are popular of Betanzos and the best vintages to taste in this region.
The wine region of Betanzos is located in the region of Galice of Spain. Wineries and vineyards like the Domaine Casa Beade or the Domaine Conexión Mandeo produce mainly wines white. On the nose of Betanzos often reveals types of flavors of earth, tree fruit or citrus fruit. We currently count 3 estates and châteaux in the of Betanzos, producing 3 different wines in conventional, organic and biodynamic agriculture.
The wines of Betanzos go well with generally quite well with dishes of sweet desserts.
Both Mouton and Margaux 2021 were released en primeur at €420 per bottle ex-Bordeaux, down 2.8% on the 2020-vintage debut last year, according to Liv-ex, a global marketplace for the trade. While the market dynamics vary between these two First Growths, their 2021 grands vins were being sold en primeur as the cheapest of the last four vintages – below current prices on 2018, 2019 and 2020. Merchants were offering Mouton 2021 and Margaux 2021 at £5,100 (12x75cl in bond). Initial signs suggested t ...
At the 2021 Decanter World Wine Awards, the world’s largest wine competition saw its biggest year to date, with 18,094 wines tasted from 56 countries. Over 15 consecutive days in June 2021, almost 170 expert wine judges, including 44 Masters of Wine and 11 Master Sommeliers, awarded 50 Best in Show, 179 Platinum, 635 Gold, 5,607 Silver and 8,332 Bronze medals. Join Decanter at our Fine Wine Encounter NYC this June, where you will have the opportunity to sample 23 of these top awarded Gold, Plati ...
You don’t need a state-of-the-art winery to make wine. You don’t need rows of pristine oak barrels. One thing you do need to make good wine is good vines. Have you ever asked yourself where all these vines come from? How do they find their way into the ground? It used to be easy. In the past, winemakers simply took cuttings from their vineyards, propagated them, and planted them in the ground. But phylloxera put a stop to that. What was a simple process acquired layers of complexity: winemakers ...