Winery Conexión MandeoAlicerce
White wine
This wine generally goes well with
Details and technical informations about Winery Conexión Mandeo's Alicerce.
Discover the grape variety: Sauvignac
Interspecific crossing obtained in Switzerland by Valentin Blattner between Riesling x Sauvignon Blanc and a variety whose name has not yet been communicated and which would be resistant to the main cryptogamic diseases. VB Cal 6-04 can be found in Switzerland, Belgium, Germany, etc. In France, a few plantations have been carried out and it is registered in the Official Catalogue of wine grape varieties under the name Sauvignac liste A.
Last vintages of this wine
The best vintages of Alicerce from Winery Conexión Mandeo are 2017, 2015, 0
Informations about the Winery Conexión Mandeo
The Winery Conexión Mandeo is one of of the world's greatest estates. It offers 5 wines for sale in the of Betanzos to come and discover on site or to buy online.
The wine region of Betanzos
The wine region of Betanzos is located in the region of Galice of Spain. Wineries and vineyards like the Domaine Casa Beade or the Domaine Conexión Mandeo produce mainly wines white. On the nose of Betanzos often reveals types of flavors of earth, tree fruit or citrus fruit. We currently count 3 estates and châteaux in the of Betanzos, producing 3 different wines in conventional, organic and biodynamic agriculture.
The wine region of Galice
Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.
The word of the wine: Cinsault
Cinsault is a southern black grape variety that can be found in the blends of most Mediterranean appellations, but most often as an accessory grape variety. It is undoubtedly most present in certain rosé wines (in Corbières, Côtes-de-Provence, etc.): it gives these wines highly appreciated aromas of strawberry, peach and raspberry. In vin de pays (IGP), it is often vinified on its own, usually as a rosé.
