The wine region of Ramat Arad is located in the region of Negev of Israel. Wineries and vineyards like the Midbar Winery or the Midbar Winery produce mainly wines red, pink and white. The most planted grape varieties in the region of Ramat Arad are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Ramat Arad often reveals types of flavors of red fruit, black fruit.
In the mouth of Ramat Arad is a powerful with a lot of tannins present in the mouth. We currently count 2 estates and châteaux in the of Ramat Arad, producing 5 different wines in conventional, organic and biodynamic agriculture. The wines of Ramat Arad go well with generally quite well with dishes of beef, lamb or pork.
