Top 100 red wines of Saumur-Champigny - Page 2

Discover the top 100 best red wines of Saumur-Champigny of Centre Loire as well as the best winemakers in the region. Explore the varietals of the red wines that are popular of Saumur-Champigny and the best vintages to taste in this region.

Discovering the wine region of Saumur-Champigny

The wine region of Saumur-Champigny is located in the region of Saumur of Loire Valley of France. Wineries and vineyards like the Domaine Clos Rougeard or the Domaine Clos Rougeard produce mainly wines red, white and pink. The most planted grape varieties in the region of Saumur-Champigny are Cabernet franc, Cabernet-Sauvignon and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Saumur-Champigny often reveals types of flavors of smoke, grass or yellow apple and sometimes also flavors of tree fruit, oil or banana.

In the mouth of Saumur-Champigny is a with a nice freshness. We currently count 214 estates and châteaux in the of Saumur-Champigny, producing 526 different wines in conventional, organic and biodynamic agriculture. The wines of Saumur-Champigny go well with generally quite well with dishes of beef, pork or game (deer, venison).

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

Food and wine pairing with a red wine of Saumur-Champigny

red wines from the region of Saumur-Champigny go well with generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of homemade italian lasagna, andouillette with mustard sauce or oven roasted rabbit with mustard.

Organoleptic analysis of red wine of Saumur-Champigny

On the nose in the region of Saumur-Champigny often reveals types of flavors of earth, oaky or vanilla and sometimes also flavors of pepper, dark fruit or cheese. In the mouth in the region of Saumur-Champigny is a with a nice freshness.

News from the vineyard of Saumur-Champigny

DWWA 2023 Platinum: The 97 point wines to seek out now

‘Platinum is very hard-fought’ says co-chair Sarah Jane Evans MW. ‘It’s like something in the Premier League’, she adds, ‘but getting there means it’s going to be something special.’ The Decanter World Wine Awards judging process for Platinum begins after a meticulous first round of tasting, where all entries – this year a record 18,250 – are examined by regional specialists to determine Bronze, Silver, Gold or no award. All wines awarded 95 points (a Gold med ...

Bollinger Group purchases Sancerre estate Hubert Brochard

The Champagne house expanded into the region when it acquired Maison Langlois-Chateau in Saumur back in 1973. It then bolstered its presence in Sancerre with the acquisition of Château de Thauvenay in 2016. Now it has tied up a deal to bring the family-run Hubert Brochard estate into the fold. ‘The acquisition of Hubert Brochard estate represents a unique opportunity to consolidate our footprint in this fantastic region and to continue to promote, in France and internationally, its savoir-faire ...

DWWA 2023 Platinum: The 97 point wines to seek out now

‘Platinum is very hard-fought’ says co-chair Sarah Jane Evans MW. ‘It’s like something in the Premier League’, she adds, ‘but getting there means it’s going to be something special.’ The Decanter World Wine Awards judging process for Platinum begins after a meticulous first round of tasting, where all entries – this year a record 18,250 – are examined by regional specialists to determine Bronze, Silver, Gold or no award. All wines awarded 95 points (a Gold med ...