Food and wine pairings with moulds dishes
Find the best food and wine pairings with moulds dishes.
Recipes and wine pairings with moulds dishes
- Brasucade of mussels from languedoc
- Fish and mussel casserole maya style
- Mussel clusters
- Linguine with clams, scallops and mussels
- Marielle's (bouchot) mussels
- Chicken mussels
- Mussels with bleu de bresse
- Mussels with pineau des charentes
- Mussels with snail butter
- Mussels with camembert cheese
- Mussels with curry
- Mussels with bacon and white wine
- Mussels with pastis
- Mussels with rosemary and barbecue
- Mussels with roquefort cheese
- Mussels with roquefort cheese without wine
- Mussels with saffron
- Mussels with white wine and tomato
- Mussels with corsican flavours
- Mussels carbonara
- Creamy mussels with leeks and white wine
- Stuffed mussels céline style
- Italian stuffed mussels
- Stuffed mussels à la sétoise à la façon d'armande
- Mussels with parsley au gratin
- Mussels with cream and curry sauce
- Mussels with marinara
- Marinated mussels with maroilles
- Marinated mussels with parsley
- Norman mussels with cider
- Ardennes-style mussels
- Mussels with garlic, basil and cream
- Mussels spanish style
- Mussels in basque sauce
- Mussels with beer
- Mussels catalan style
- Mussels catalan style with saffron
- Mussels with cream
- Mussels with chilli cream
- Mussels with cream and blue cheese
- Mussels with cream and white wine
- Mussels with cream supers
- Mussels with mustard and pastis
- Mussels normandy style
- Portuguese style mussels
- Mussels with chicken
- Mussels provençal style (garlic and peppers)
- Pizza mussels salami
- Mussels with ham
- Mussels languedocienne style