The Winery Zynthesis is one of the best wineries to follow in Lodi.. It offers 1 wines for sale in of Lodi to come and discover on site or to buy online.
Looking for the best Winery Zynthesis wines in Lodi among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Zynthesis wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Zynthesis wines with technical and enological descriptions.
How Winery Zynthesis wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of savoyard matafans, steamed lamb shoulder with cumin and coriander or magic cake cheese quiche.
On the nose the red wine of Winery Zynthesis. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices. In the mouth the red wine of Winery Zynthesis. is a powerful.
The wine region of Lodi is located in the region of Central Valley of Central Valley of United States. We currently count 739 estates and châteaux in the of Lodi, producing 1731 different wines in conventional, organic and biodynamic agriculture. The wines of Lodi go well with generally quite well with dishes .
Planning a wine route in the of Lodi? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Zynthesis.
Etraire de la Dui is a black grape variety, originating from the department of Isère. It is so similar to the Persian that many people have difficulty differentiating between them. This resemblance has earned it the nickname "gros persan". This grape variety is now in danger of extinction. It is only cultivated on 10ha. The leaves of the Dui are large and have convex teeth. Its bunches and berries are generally large. A vigorous variety, it is quite productive and prefers a short pruning. This plant appreciates deep, clay-limestone soils. With an average budburst, it reaches maturity in the second half of the year. It fears winter frosts and is susceptible to shattering, especially when fully ripe. On the other hand, it defends itself well against powdery mildew and grey rot. This variety produces concentrated, colorful and tannic wines. Some of them are astringent when the grape variety is too ripe.
