Winery Weingut Zur Alten Post - Georg SchlegelSchiller
Pink wine
This wine is a blend of 3 varietals which are the Pinot noir, the Riesling and the Sylvaner.
This wine generally goes well with pork, vegetarian or poultry.
The Schiller of the Winery Weingut Zur Alten Post - Georg Schlegel is in the top 40 of wines of Eastern Switzerland.
Food and wine pairings with Schiller
Pairings that work perfectly with Schiller
Original food and wine pairings with Schiller
The Schiller of Winery Weingut Zur Alten Post - Georg Schlegel matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of potjevlesch (northern france), stuffed tomatoes or quick duck breast with honey.
Details and technical informations about Winery Weingut Zur Alten Post - Georg Schlegel's Schiller.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Schiller from Winery Weingut Zur Alten Post - Georg Schlegel are 0
Informations about the Winery Weingut Zur Alten Post - Georg Schlegel
The Winery Weingut Zur Alten Post - Georg Schlegel is one of of the world's greatest estates. It offers 16 wines for sale in the of Eastern Switzerland to come and discover on site or to buy online.
The wine region of Eastern Switzerland
St. Gallen is a German-speaking Canton of eastern Switzerland with a corresponding AOC. Much of the winegrowing that does occur within its borders takes place in the Rheintal region (the upper Rhein Valley) whose name often appears more prominently on labels. However, even here, wine production is not the dominant land-based industry.
The word of the wine: Persistence
Persistence in the mouth of a wine measured in caudalies.
