Winery Zlatan Otok - Plenkovic Hvar

Winery Zlatan OtokPlenkovic Hvar

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Plenkovic Hvar of Winery Zlatan Otok is a red wine from the region of Srednja I Juzna Dalmacija of Dalmatian Coast.
This wine generally goes well with
The Plenkovic Hvar of the Winery Zlatan Otok is in the top 60 of wines of Croatia and in the top 10 of wines of Srednja I Juzna Dalmacija.

Wine flavors and olphactive analysis

On the nose the Plenkovic Hvar of Winery Zlatan Otok in the region of Dalmatian Coast often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.

Details and technical informations about Winery Zlatan Otok's Plenkovic Hvar.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pineau d'Aunis

The wines produced in the Vendôme region are of excellent quality thanks to an exceptional grape variety: pineau d'aunis. For example, the red wines of the region, with their aromas of ripe red fruit and sweet spices, are a blend of Pineau d'Aunis, Cabernet Franc and Pinot Noir. The Vendôme hillsides are less than 200 km southwest of Paris. Pineau d'Aunis, a vigorous black grape variety, was first cultivated in the 9th century. It is characterized by a late budburst. Moreover, its foliage partially reddens in autumn. Although it is difficult to grow, Pineau d'Aunis is a high-yielding grape variety, producing between 40 and 80 hectolitres per hectare. It produces a wine with low alcohol content, supple, light-coloured and very aromatic. The "Pineau d'Aunis" grape variety is used as a single variety for the production of Coteaux du Vendômois. On the other hand, it is used in blends for Anjou, Rosé d'Anjou, Crémant de vallée de la Loire, Rosé de vallée de la Loire, Saumur, Saumur Champigny, Coteaux du Loir and Touraine. Finally, it is an accessory grape variety for Valençay.

Last vintages of this wine

Plenkovic Hvar - 2019
In the top 10 of of Srednja I Juzna Dalmacija wines
Average rating: 411110
Plenkovic Hvar - 2018
In the top 10 of of Srednja I Juzna Dalmacija wines
Average rating: 3.911110
Plenkovic Hvar - 2017
In the top 10 of of Srednja I Juzna Dalmacija wines
Average rating: 411110
Plenkovic Hvar - 2015
In the top 10 of of Srednja I Juzna Dalmacija wines
Average rating: 411110
Plenkovic Hvar - 2014
In the top 10 of of Srednja I Juzna Dalmacija wines
Average rating: 4.111110
Plenkovic Hvar - 2013
In the top 10 of of Srednja I Juzna Dalmacija wines
Average rating: 4.111110
Plenkovic Hvar - 2012
In the top 10 of of Srednja I Juzna Dalmacija wines
Average rating: 4.211110

The best vintages of Plenkovic Hvar from Winery Zlatan Otok are 2011, 2012, 2014, 2013 and 2019.

Informations about the Winery Zlatan Otok

The winery offers 63 different wines.
Its wines get an average rating of 4.
It is in the top 5 of the best estates in the region
It is located in Srednja I Juzna Dalmacija in the region of Dalmatian Coast

The Winery Zlatan Otok is one of of the world's greatest estates. It offers 41 wines for sale in the of Srednja I Juzna Dalmacija to come and discover on site or to buy online.

Top wine Dalmatian Coast
In the top 70 of of Croatia wines
In the top 15 of of Srednja I Juzna Dalmacija wines
In the top 15000 of red wines
In the top 15000 wines of the world

The wine region of Srednja I Juzna Dalmacija

The wine region of Srednja I Juzna Dalmacija is located in the region of Dalmatian Coast of Croatia. Wineries and vineyards like the Domaine Matusko or the Domaine Dubokovic produce mainly wines red, white and pink. The most planted grape varieties in the region of Srednja I Juzna Dalmacija are Plavac mali, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Srednja I Juzna Dalmacija often reveals types of flavors of cherry, salt or stone and sometimes also flavors of cheese, grass or honey.


The wine region of Dalmatian Coast

The wine region of Dalmatian Coast of Croatia. Wineries and vineyards like the Domaine Bibich or the Domaine Boškinac produce mainly wines red and white. The most planted grape varieties in the region of Dalmatian Coast are Plavac mali, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Dalmatian Coast often reveals types of flavors of pineapple, black currant or cola and sometimes also flavors of dark fruit, cinnamon or prune.

News related to this wine

An overview of the Rully appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​​ Find out more on our website: https://www.bourgogne-wines ...

At the heart of the terroirs of Mâcon-Chardonnay

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chardonnay, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bourgogne ...

The Chablis vineyard and the transition to sustainable practices

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...

The word of the wine: Destemming

Operation consisting in eliminating the vegetal part of the bunch supporting the berries, its maceration with the must giving a herbaceous taste to the wine.

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