Winery ZinielSt. Andräer Welschriesling
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the St. Andräer Welschriesling from the Winery Ziniel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the St. Andräer Welschriesling of Winery Ziniel in the region of Weinland is a powerful with a nice freshness.
Food and wine pairings with St. Andräer Welschriesling
Pairings that work perfectly with St. Andräer Welschriesling
Original food and wine pairings with St. Andräer Welschriesling
The St. Andräer Welschriesling of Winery Ziniel matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of zucchini lasagna, arroz de marisco or white beans with tomato (italy).
Details and technical informations about Winery Ziniel's St. Andräer Welschriesling.
Discover the grape variety: Select
Simple, fresh dry whites with a pale golden robe, a supple palate with moderate acidity, and understated aromas of citrus and white flowers. Discreet, rustic profile. Preserved in a few ampelographic collections for its heritage value, this ancient variety has virtually disappeared from commercial cultivation and is studied for its genetic and historical interest.
Last vintages of this wine
The best vintages of St. Andräer Welschriesling from Winery Ziniel are 0
Informations about the Winery Ziniel
The Winery Ziniel is one of of the world's great estates. It offers 17 wines for sale in the of Burgenland to come and discover on site or to buy online.
The wine region of Burgenland
Cradle of great Austrian reds. Signature Blaufränkisch: structured, spicy reds with black fruits (blackberry, black cherry), firm tannins and lively acidity, mineral profile. More supple Zweigelt on red fruit. Lively Welschriesling, peppery Grüner Veltliner, round Chardonnay whites.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Foxé
An animal odor found in certain reduced or old wines, which are also said to fox, in reference to the fox.
