The Winery Zapatazo of Famatina of La Rioja

Winery Zapatazo - Torrontés
Only one wine is currently referenced in this domain
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is currently not ranked among the best domains of La Rioja.
It is located in Famatina in the region of La Rioja

The Winery Zapatazo is one of the best wineries to follow in Famatina.. It offers 1 wines for sale in of Famatina to come and discover on site or to buy online.

Top Winery Zapatazo wines

Looking for the best Winery Zapatazo wines in Famatina among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Zapatazo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Zapatazo wines with technical and enological descriptions.

The top white wines of Winery Zapatazo

Food and wine pairings with a white wine of Winery Zapatazo

How Winery Zapatazo wines pair with each other generally quite well with dishes of spicy food, vegetarian or aperitif such as recipes of grilled pork ribs with barbecue sauce, goat cheese and bacon quiche or green tomatoes in vinegar.

The best vintages in the white wines of Winery Zapatazo

  • 2017With an average score of 3.50/5

The grape varieties most used in the white wines of Winery Zapatazo.

  • Torrontés

Discovering the wine region of Famatina

Famatina is a remote, Dry and dusty river valley in the foothills of the Andes, within the La Rioja region of Argentina. Torrontés is by far the most important Grape variety planted in Famatina, and produces fresh, Aromatic white wines. The ever-present Malbec produces excellent wines in the region as well, along with Bonarda, Cabernet Sauvignon and Sauvignon Blanc. The small town of Famatina and the slightly larger town of Chilecito are home to the region's 500 or so small, family-owned vineyards.

These mostly produce grapes for the La Riojana Co-Operative that operates in the valley. Founded in 1940 by Italian immigrants, the co-operative is the dominant wine-production force in the valley, and the country's largest producer of Torrontés wines. Conditions can be Harsh. Summer temperatures can reach 45°c (113°F), while there is only 180mm (7 inches) of rainfall per year.

However, the Terroir here is moderated by the altitude, which is higher than that of Mendoza in the South. Vineyards in Famatina can be found at between 900 and 1,400 meters (2,950-4,600ft) above sea level. At this altitude, the vines experience intense solar radiation during the day and much cooler nights, This leads to an extended growing season during which the grapes have time to develop both Flavor complexity and Acidity. The increased diurnal temperature variation makes Famatina more suited to Torrontés than Mendoza in the south.

Discover other wineries and winemakers neighboring the Winery Zapatazo

Planning a wine route in the of Famatina? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Zapatazo.

Discover the grape variety: Dunkelfelder

Intraspecific crossing between the madeleine angevine and the dyer of Cher obtained in 1928 by Gustav Adolf (1847/1912) of the Research Institute in Geinsenheim (Germany). We can meet it certainly in Germany but also in Belgium, in Switzerland, in England, in the United States, in Canada... almost unknown in France. It should not be confused with the dornfelder, also of German origin.

News about Winery Zapatazo and wines from the region

Decanter magazine latest issue: November 2022

Inside the November 2022 issue of Decanter magazine: FEATURES Value claret: Top 30 under £20 Georgina Hindle’s pick of the 163 affordable clarets she tasted Decanter Hall of Fame Award: Rosa Kruger Tim Atkin MW profiles the inspiring 2022 winner Decanter Rising Star Award: Apostolos Thymiopoulos Sarah Jane Evans MW introduces this talented Greek winemaker Clairette around the world Dry whites that impress Matt Walls Napa Cabernet 2019 Jonathan Cristaldi’s highlights of the vintage Thinking insid ...

DO Penedès: new rules and aiming for Spanish wine’s top-tier

On 16 November 2021, the Denomination of Origin Penedès in Catalunya (DO Penedès) announced an extensive roadmap up to 2030, taking into account sustainability and establishing the region as a high-quality wine producer in Spain. Most immediately, all grapes for DO Penedès wines must be from fully-certified organic vineyards by 2025. While it’s an aggressive timeline, DO Penedès president Joan Huguet told Decanter, ‘Currently around 60% of the vineyards are already certified and our ...

Família Torres establishes new base in Galicia

Torres is best known for producing wines across Spanish regions including Catalunya, Rioja and Ribera del Duero. It also has an international presence with Miguel Torres in Chile and Marimar in Sonoma, California, but for more than a decade it has been producing wines in Galicia too. This aspect of its portfolio started with the purchase of a 6ha vineyard in the Salnés subregion, producing the upmarket wine Blanco Granito based on Rías Baixas’ star variety, Albariño. The wine is made from a uniq ...

The word of the wine: Balsamic

Aromas reminiscent of balsam, resin, incense, but also vanilla or liquorice wood.

Discover other regions and appellation of La Rioja