Winery ZanolariMalanser Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Malanser Pinot Noir of the Winery Zanolari is in the top 90 of wines of Graubünden.
Taste structure of the Malanser Pinot Noir from the Winery Zanolari
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Malanser Pinot Noir of Winery Zanolari in the region of Graubünden is a with a nice freshness.
Food and wine pairings with Malanser Pinot Noir
Pairings that work perfectly with Malanser Pinot Noir
Original food and wine pairings with Malanser Pinot Noir
The Malanser Pinot Noir of Winery Zanolari matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of boeuf en daube, flank steak with shallots in red wine sauce or valencian paella - family recipe.
Details and technical informations about Winery Zanolari's Malanser Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Malanser Pinot Noir from Winery Zanolari are 0
Informations about the Winery Zanolari
The Winery Zanolari is one of of the world's greatest estates. It offers 26 wines for sale in the of Graubünden to come and discover on site or to buy online.
The wine region of Graubünden
Wine canton of eastern German-speaking Switzerland (Grisons), 423 ha at the heart of the Bündner Herrschaft (Fläsch, Maienfeld, Malans, Jenins). Signature Pinot Noir (Blauburgunder, >70%): reds among the noblest in Switzerland, fine and silky with notes of cherry, raspberry, undergrowth, sweet spices and a limestone mineral touch, delicate tannins - compared to the great Burgundies. Schistous limestone soils, a climate tempered by the foehn (warmest area of German-speaking Switzerland).
The word of the wine: Wine library
Cellar in which are kept bottles that retrace the history of a domain, a vintage, an exceptional wine, etc., and which constitute a collection. It is also said of a place that offers a very wide choice of wines served by the glass. The oenotheques are more and more widespread in the living rooms opened to the public.
