Winery Le Vigne di Zamò - Ribolla Gialla

Winery Le Vigne di ZamòRibolla Gialla

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Ribolla Gialla of Winery Le Vigne di Zamò is a white wine from the region of Colli Orientali del Friuli of Frioul-Vénétie Julienne.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.

Taste structure of the Ribolla Gialla from the Winery Le Vigne di Zamò

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Ribolla Gialla of Winery Le Vigne di Zamò in the region of Frioul-Vénétie Julienne is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Ribolla Gialla of Winery Le Vigne di Zamò in the region of Frioul-Vénétie Julienne often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.

Details and technical informations about Winery Le Vigne di Zamò's Ribolla Gialla.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Ribolla gialla

A very old grape variety that has been cultivated for a long time in Italy, more precisely in the Friuli region. It can also be found in Slovenia, Greece (island of Cephalonia), in the United States (California), ... and it should not be confused with the robola or rombola aspri cultivated in Greece (Ionian islands).

Last vintages of this wine

Ribolla Gialla - 2019
In the top 100 of of Colli Orientali del Friuli wines
Average rating: 3.71110.50
Ribolla Gialla - 2018
In the top 100 of of Colli Orientali del Friuli wines
Average rating: 3.61110.50
Ribolla Gialla - 2017
In the top 100 of of Colli Orientali del Friuli wines
Average rating: 3.411100
Ribolla Gialla - 2016
In the top 100 of of Colli Orientali del Friuli wines
Average rating: 3.71110.50
Ribolla Gialla - 2015
In the top 100 of of Colli Orientali del Friuli wines
Average rating: 3.61110.50
Ribolla Gialla - 2014
In the top 100 of of Colli Orientali del Friuli wines
Average rating: 3.411100
Ribolla Gialla - 2013
In the top 100 of of Colli Orientali del Friuli wines
Average rating: 3.411100

The best vintages of Ribolla Gialla from Winery Le Vigne di Zamò are 2019, 2016, 2018, 2015 and 2012.

Informations about the Winery Le Vigne di Zamò

The winery offers 36 different wines.
Its wines get an average rating of 3.7.
It is in the top 20 of the best estates in the region
It is located in Colli Orientali del Friuli in the region of Frioul-Vénétie Julienne

The Winery Le Vigne di Zamò is one of of the world's great estates. It offers 35 wines for sale in the of Colli Orientali del Friuli to come and discover on site or to buy online.

Top wine Frioul-Vénétie Julienne
In the top 30000 of of Italy wines
In the top 1000 of of Colli Orientali del Friuli wines
In the top 35000 of white wines
In the top 150000 wines of the world

The wine region of Colli Orientali del Friuli

The wine region of Colli Orientali del Friuli is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Livio Felluga or the Domaine Moschioni produce mainly wines red and white. The most planted grape varieties in the region of Colli Orientali del Friuli are Merlot, Schioppettino and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Colli Orientali del Friuli often reveals types of flavors of cherry, almonds or pineapple and sometimes also flavors of cream, citrus or apples.


The wine region of Frioul-Vénétie Julienne

Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.

News related to this wine

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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chardonnay, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bourgogne ...

The Saint-Véran appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...

The Irancy appellation seen by Nicolas Ferrari

Nicolas Ferrari, from Domaine Ferrari, explains how the Irancy Village appellation has been created over the years. He also reveal the ageing capacity of the appellation and invites us to be patient “ Our patience is always rewarded with an Irancy”. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vin ...

The word of the wine: Plant

Smells present in certain wines and characteristic of the plant world. Heather, mint or blackcurrant leaf are considered pleasant, while herbaceous notes are considered a defect.

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