Winery Stellar OrganicsIthemba Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Ithemba Sauvignon Blanc from the Winery Stellar Organics
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ithemba Sauvignon Blanc of Winery Stellar Organics in the region of Western Cape is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Ithemba Sauvignon Blanc of Winery Stellar Organics in the region of Western Cape often reveals types of flavors of vegetal, citrus fruit.
Food and wine pairings with Ithemba Sauvignon Blanc
Pairings that work perfectly with Ithemba Sauvignon Blanc
Original food and wine pairings with Ithemba Sauvignon Blanc
The Ithemba Sauvignon Blanc of Winery Stellar Organics matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of thai shrimp sauce, quiche lorraine or zucchini gratin with goat cheese and almond milk.
Details and technical informations about Winery Stellar Organics's Ithemba Sauvignon Blanc.
Discover the grape variety: Portan
Colored, fruity reds with a dark ruby robe, smooth tannins and a supple palate, with signature aromas of red fruits (cherry, raspberry), soft spices, garrigue and southern notes. Productive, sunny profile for early drinking. Grown in small quantities in Languedoc-Roussillon for southern IGPs, participating in modern blends. French black variety obtained in 1958 by Paul Truel in Montpellier (Grenache × Portugais Bleu).
Last vintages of this wine
The best vintages of Ithemba Sauvignon Blanc from Winery Stellar Organics are 2014, 2016, 2019, 2017 and 2018.
Informations about the Winery Stellar Organics
The Winery Stellar Organics is one of of the world's great estates. It offers 84 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Decanting
Decanting, an operation performed by a sommelier with a decanter to separate the clear wine from the solid parts in a bottle.
