Winery Rozendaal - Medium Sweet White

Winery RozendaalMedium Sweet White

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Medium Sweet White of Winery Rozendaal is a white wine from the region of Western Cape.
This wine generally goes well with

Details and technical informations about Winery Rozendaal's Medium Sweet White.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Corbeau

Corbeau noir is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The Corbeau Noir can be found in several vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Loire Valley, Provence & Corsica, Rhône Valley.

Last vintages of this wine

Medium Sweet White - 0
In the top 100 of of Western Cape wines
Average rating: 3.51110.50

The best vintages of Medium Sweet White from Winery Rozendaal are 0

Informations about the Winery Rozendaal

The winery offers 9 different wines.
Its wines get an average rating of 3.1.
It is in the top 3 of the best estates in the region
It is located in Western Cape

The Winery Rozendaal is one of of the world's greatest estates. It offers 9 wines for sale in the of Western Cape to come and discover on site or to buy online.

Top wine Western Cape
In the top 15000 of of South Africa wines
In the top 15000 of of Western Cape wines
In the top 200000 of white wines
In the top 600000 wines of the world

The wine region of Western Cape

The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.

The word of the wine: Mouth

The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.

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