Winery The DriftMoon Rabbit Pinotage
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Moon Rabbit Pinotage from the Winery The Drift
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Moon Rabbit Pinotage of Winery The Drift in the region of Western Cape is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Moon Rabbit Pinotage
Pairings that work perfectly with Moon Rabbit Pinotage
Original food and wine pairings with Moon Rabbit Pinotage
The Moon Rabbit Pinotage of Winery The Drift matches generally quite well with dishes of beef, game (deer, venison) or poultry such as recipes of fillet of beef in a foie gras and truffle crust, pheasant casserole with cabbage or turkey escalope with cream and shallots.
Details and technical informations about Winery The Drift's Moon Rabbit Pinotage.
Discover the grape variety: Pinotage
Intensely coloured, structured reds with inky robe and firm tannins, with typical aromas of blackberry, black plum, roasted coffee, cocoa, banana and characteristic smoky notes. Made as powerful ageing reds and as more approachable fruity cuvées, sometimes as rosés. Absolute signature of South Africa (Stellenbosch, Swartland, Paarl). Cross of pinot noir × cinsault created in 1925 by Abraham Perold at Stellenbosch University.
Last vintages of this wine
The best vintages of Moon Rabbit Pinotage from Winery The Drift are 2018, 0
Informations about the Winery The Drift
The Winery The Drift is one of of the world's greatest estates. It offers 12 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Smoked
Qualifier of smells close to those of smoked food, characteristic, among other things, of the Sauvignon grape variety; hence the name of smoked white given to this variety.
