Winery Z.Alexander BrownUncaged Sauvignon Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Uncaged Sauvignon Blanc from the Winery Z.Alexander Brown
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Uncaged Sauvignon Blanc of Winery Z.Alexander Brown in the region of California is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Uncaged Sauvignon Blanc of Winery Z.Alexander Brown in the region of California often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Uncaged Sauvignon Blanc
Pairings that work perfectly with Uncaged Sauvignon Blanc
Original food and wine pairings with Uncaged Sauvignon Blanc
The Uncaged Sauvignon Blanc of Winery Z.Alexander Brown matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of norman mussels with cider, quiche lorraine or eggplant, lamb and goat lasagna.
Details and technical informations about Winery Z.Alexander Brown's Uncaged Sauvignon Blanc.
Discover the grape variety: Ravat noir
Obtained by Jean-François Ravat, it is an interspecific cross between 8365 Seibel and pinot noir. In France, this direct-producing hybrid has been little multiplied.
Last vintages of this wine
The best vintages of Uncaged Sauvignon Blanc from Winery Z.Alexander Brown are 2018, 2017, 0, 2016
Informations about the Winery Z.Alexander Brown
The Winery Z.Alexander Brown is one of of the world's greatest estates. It offers 7 wines for sale in the of North Coast to come and discover on site or to buy online.
The wine region of North Coast
The wine region of North Coast is located in the region of California of United States. We currently count 484 estates and châteaux in the of North Coast, producing 798 different wines in conventional, organic and biodynamic agriculture. The wines of North Coast go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Wine library
Cellar in which are kept bottles that retrace the history of a domain, a vintage, an exceptional wine, etc., and which constitute a collection. It is also said of a place that offers a very wide choice of wines served by the glass. The oenotheques are more and more widespread in the living rooms opened to the public.
