Winery Yves Girard-Madoux - Verdesse

Winery Yves Girard-MadouxVerdesse

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Verdesse of Winery Yves Girard-Madoux is a white wine from the region of Savoie.
This wine generally goes well with

Details and technical informations about Winery Yves Girard-Madoux's Verdesse.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Verdesse

Crisp, aromatic dry whites with a pale golden colour, a slender palate and preserved acidity, showing delicate aromas of citrus (lemon), white flowers (acacia, hawthorn), white fruits (apple, pear) and alpine mineral notes. A crystalline mountain character. Very rare, preserved by a handful of Dauphiné growers for its heritage value, in confidential high-altitude cuvées. Indigenous French variety of Isère and the Dauphiné, a witness to ancient Alpine grape varieties.

Informations about the Winery Yves Girard-Madoux

The winery offers 16 different wines.
Its wines get an average rating of 3.7.
It is in the top 5 of the best estates in the region
It is located in Savoie

The Winery Yves Girard-Madoux is one of of the world's greatest estates. It offers 15 wines for sale in the of Savoie to come and discover on site or to buy online.

Top wine Savoie
In the top 150000 of of France wines
In the top 750 of of Savoie wines
In the top 150000 of white wines
In the top 400000 wines of the world

The wine region of Savoie

French Alpine vineyard with unique native grapes. Signature Jacquère in whites (~50% of the vineyard): lively, light dry wines with white flowers, green apple, citrus, fresh almond and a mineral touch, perfect with fondue and raclette. Ampler Altesse (Roussette) (pear, honey, hazelnut). Fruity, peppery Mondeuse reds (cherry, violet, firm tannins), light Gamay and fine Pinot Noir.

The word of the wine: Evolved

Said of a wine showing by its colour (tuilé in the case of reds, amber in the case of whites), its aromas or its structure that it is nearing the end of its peak and needs to be drunk quickly.

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