Winery Yonah Mountain - Meritage

Winery Yonah MountainMeritage

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Meritage of Winery Yonah Mountain is a red wine from the region of Georgia.
This wine generally goes well with
The Meritage of the Winery Yonah Mountain is in the top 10 of wines of Georgia.

Wine flavors and olphactive analysis

On the nose the Meritage of Winery Yonah Mountain in the region of Georgia often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit.

Details and technical informations about Winery Yonah Mountain's Meritage.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Blancard

Originally from the southwestern Atlantic region of France, Blancard has long been cultivated in the Gers, Landes, Eastern Pyrenees and the High Pyrenees. Blancard is practically no longer present in the vineyards and is therefore in danger of disappearing.

Last vintages of this wine

Meritage - 2015
In the top 10 of of Georgia wines
Average rating: 3.911110
Meritage - 2014
In the top 10 of of Georgia wines
Average rating: 3.81110.50

The best vintages of Meritage from Winery Yonah Mountain are 2015, 2014

Informations about the Winery Yonah Mountain

The winery offers 24 different wines.
Its wines get an average rating of 4.
It is in the top 3 of the best estates in the region
It is located in Georgie
Find the Winery Yonah Mountain on Facebook and on Twitter

The Winery Yonah Mountain is one of of the world's greatest estates. It offers 23 wines for sale in the of Georgia to come and discover on site or to buy online.

Top wine Georgia
In the top 30000 of of United States wines
In the top 20 of of Georgia wines
In the top 150000 of red wines
In the top 200000 wines of the world

The wine region of Georgia

Georgia is a state in the Southeastern United States, bordered by Alabama to the west and Florida to the south. Georgia was once one of the largest wine producing states in the country. However, the early arrival (1905) of Prohibition here killed the Georgia wine industry until the 1980s. Today, Georgia is one of the largest wine producing states in the southeastern United States.

News related to this wine

An overview of Mâcon plus a geographical denomination appellation

The Bourgogne Wine Board (BIVB) invites you to a survey of this vineyard where the 27 geographical denominations of the Mâcon appellation are produced. A unique journey to discover this region where the Romanesque churches punctuate the landscape and are the witnesses of the link between the vines and Christiannity. Cluny is the gatekeeper. Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vin ...

Chablis: #locationmatters by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...

At the heart of the terroirs of Mâcon-Chardonnay

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chardonnay, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bourgogne ...

The word of the wine: Green harvest or green harvesting

The practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining grapes tend to gain weight.

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