Winery YealandsSingle Vineyard P.G.R
White wine
This wine is a blend of 3 varietals which are the Gewurztraminer, the Pinot gris and the Riesling.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Single Vineyard P.G.R from the Winery Yealands
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Single Vineyard P.G.R of Winery Yealands in the region of South Island is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Single Vineyard P.G.R of Winery Yealands in the region of South Island often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of spices, citrus fruit or floral.
Food and wine pairings with Single Vineyard P.G.R
Pairings that work perfectly with Single Vineyard P.G.R
Original food and wine pairings with Single Vineyard P.G.R
The Single Vineyard P.G.R of Winery Yealands matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of filet mignon in a crust, chicken curry with coconut milk and cashew nuts or pork tenderloin with apples and raw cider.
Details and technical informations about Winery Yealands's Single Vineyard P.G.R.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Single Vineyard P.G.R from Winery Yealands are 2016, 2014, 2018, 0 and 2017.
Informations about the Winery Yealands
The Winery Yealands is one of of the world's great estates. It offers 52 wines for sale in the of South Island to come and discover on site or to buy online.
The wine region of South Island
Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.
The word of the wine: Beurré
Typical aroma of white wines aged in oak barrels and wines that have undergone malolactic fermentation.
