Chateau Yaldara - 1847 - Selected Rich Old Port

Chateau Yaldara - 1847Selected Rich Old Port

The Selected Rich Old Port of Chateau Yaldara - 1847 is a natural sweet wine from the region of Barossa Valley of Australie du Sud.
This wine generally goes well with

Details and technical informations about Chateau Yaldara - 1847's Selected Rich Old Port.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Brun fourca

Light, fruity reds with a light ruby robe, silky tannins and an airy palate with preserved acidity, showing discreet signature aromas of red fruits and Provençal garrigue notes. Rustic, airy profile. Almost extinct, preserved in INRAE ampelographic collections and a few heritage plots in Provence, part of the ancient grapes of heritage value being studied. Native Provençal black grape, formerly grown in Provence.

Informations about the Chateau Yaldara - 1847

The winery offers 172 different wines.
Its wines get an average rating of 3.8.
It is in the top 150 of the best estates in the region
It is located in Barossa Valley in the region of Australie du Sud

The Chateau Yaldara - 1847 is one of wineries to follow in Barossa Valley.. It offers 137 wines for sale in the of Barossa Valley to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 70000 of of Australia wines
In the top 4500 of of Barossa Valley wines
In the top 15000 of natural sweet wines
In the top 1500000 wines of the world

The wine region of Barossa Valley

World icon of Australian Shiraz: powerful, silky, sun-drenched king red with notes of jammy blackberry, plum, dark chocolate, liquorice and a touch of sweet spice, enveloping tannins — Penfolds Grange and Henschke Hill of Grace as mythical bottles. Fleshy, spicy old-vine Grenache (up to 180 years), dense Mourvèdre, structured Cabernet as complement. GI northeast of Adelaide (~11,600 ha), hot dry climate, pre-phylloxera vines founded by Silesians in the 19th c.


The wine region of Australie du Sud

Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.

The word of the wine: Rich

Said of a complex and concentrated wine, whose power suggests a good capacity for ageing.

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