
Winery Xavier LeconteLa Croisette Lieu-Dit Champagne
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the La Croisette Lieu-Dit Champagne from the Winery Xavier Leconte
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the La Croisette Lieu-Dit Champagne of Winery Xavier Leconte in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the La Croisette Lieu-Dit Champagne of Winery Xavier Leconte in the region of Champagne often reveals types of flavors of microbio, oak or tree fruit.
Food and wine pairings with La Croisette Lieu-Dit Champagne
Pairings that work perfectly with La Croisette Lieu-Dit Champagne
Original food and wine pairings with La Croisette Lieu-Dit Champagne
The La Croisette Lieu-Dit Champagne of Winery Xavier Leconte matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of wild boar stew, pasta with tuna, garlic and lemon cream or rougaille tomatoes (madagascar).
Details and technical informations about Winery Xavier Leconte's La Croisette Lieu-Dit Champagne.
Discover the grape variety: Genovèse
Genovese blanc is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Genovese blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of La Croisette Lieu-Dit Champagne from Winery Xavier Leconte are 2007
Informations about the Winery Xavier Leconte
The Winery Xavier Leconte is one of of the world's greatest estates. It offers 27 wines for sale in the of Champagne to come and discover on site or to buy online.
The wine region of Champagne
Champagne is the name of the world's most famous Sparkling wine, the appellation under which it is sold and the French wine region from which it comes. Although it has been used to refer to sparkling wines around the world - a point of controversy and legal wrangling in recent decades - Champagne is a legally controlled and restricted name. See the labels of Champagne wines. The fame and success of Champagne is, of course, the product of many Complex factors.
The word of the wine: INAO glass
Glass adapted to wine tasting, created in the 1970s by the Institut national des appellations d'origine. At the time, it had the advantage of offering a standardised tool to all tasters. It is characterized by a wide base that allows for good ventilation and a narrow mouth (opening of the glass) to concentrate the aromas. Many high-performance glasses have been created based on this model.














