
Winery Worthington'sFlying Circus Sémillon - Sauvignon Blanc
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).

Food and wine pairings with Flying Circus Sémillon - Sauvignon Blanc
Pairings that work perfectly with Flying Circus Sémillon - Sauvignon Blanc
Original food and wine pairings with Flying Circus Sémillon - Sauvignon Blanc
The Flying Circus Sémillon - Sauvignon Blanc of Winery Worthington's matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of salmon steaks with soy sauce, mussels with beer or french toast.
Details and technical informations about Winery Worthington's's Flying Circus Sémillon - Sauvignon Blanc.
Discover the grape variety: Pinella blanca
Dry, fresh and lively whites with a pale golden robe, supple palate and preserved acidity; discreet aromas of white-fleshed fruits (apple, pear), white flowers and subtle herbal notes. Also made as a local sparkling wine. Confidential in the Treviso province, lending itself to a few heritage Venetian blends. Autochthonous white grape of Veneto, cultivated in confidential quantities.
Last vintages of this wine
The best vintages of Flying Circus Sémillon - Sauvignon Blanc from Winery Worthington's are 0
Informations about the Winery Worthington's
The Winery Worthington's is one of of the world's greatest estates. It offers 13 wines for sale in the of Hunter Valley to come and discover on site or to buy online.
The wine region of Hunter Valley
Cradle of Australian viticulture (1825), 160 km north of Sydney. World signature: dry low-alcohol Sémillon (10-11°) with fresh citrus notes in youth, evolving after 10-15 years to candied lemon, toast, honey and beeswax, spectacular ageing. Medium-bodied "Hunter style" Shiraz, supple and earthy (leather, plum, sweet spices), capable of decades. Also Chardonnay and Verdelho.
The wine region of Nouvelle-Galles du Sud
Australia's 2nd wine state with diverse regions. Iconic Hunter Valley: a Sémillon unlike any other, straight, low-alcohol dry whites with vivid citrus when young, evolving over 10-20 years toward honey, toast and lanolin. Medium-bodied Hunter Shiraz, spicy and earthy (leather, red fruits). Also round Chardonnay and aromatic Verdelho.
The word of the wine: Mou
Said of a wine unbalanced by its lack of acidity.














