Winery Worthington's - Dessert Shiraz

Winery Worthington'sDessert Shiraz

The Dessert Shiraz of Winery Worthington's is a sweet wine from the region of Nouvelle-Galles du Sud.
This wine generally goes well with beef, lamb or mature and hard cheese.

Details and technical informations about Winery Worthington's's Dessert Shiraz.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Rebo

Supple, fruity reds with a deep ruby colour, soft tannins and a charming palate, showing signature aromas of red and black fruits (cherry, blackberry), plum, gentle spices and balsamic notes. Modern, airy profile to drink young or for short ageing. Grown mainly in Trentino and Veneto, used in northern Italian blends and as a single-variety wine. Italian black variety obtained in 1948 at San Michele all'Adige, a cross of Merlot × Marzemino.

Informations about the Winery Worthington's

The winery offers 13 different wines.
Its wines get an average rating of 4.2.
It is in the top 10 of the best estates in the region
It is located in Nouvelle-Galles du Sud
Find the Winery Worthington's on Facebook

The Winery Worthington's is one of of the world's greatest estates. It offers 13 wines for sale in the of Nouvelle-Galles du Sud to come and discover on site or to buy online.

Top wine Nouvelle-Galles du Sud
In the top 30000 of of Australia wines
In the top 5000 of of Nouvelle-Galles du Sud wines
In the top 20000 of sweet wines
In the top 600000 wines of the world

The wine region of Nouvelle-Galles du Sud

Australia's 2nd wine state with diverse regions. Iconic Hunter Valley: a Sémillon unlike any other, straight, low-alcohol dry whites with vivid citrus when young, evolving over 10-20 years toward honey, toast and lanolin. Medium-bodied Hunter Shiraz, spicy and earthy (leather, red fruits). Also round Chardonnay and aromatic Verdelho.

The word of the wine: Premier cru

In Burgundy, third level of classification (above the regional and communal appellations), designating the wines produced on delimited parcels (climats) whose name is added to the communal appellation. The climats classified as first growths are 635.

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