The Winery Wollombi Pass of Big Rivers of Nouvelle-Galles du Sud

The Winery Wollombi Pass is one of the world's great estates. It offers 5 wines for sale in of Big Rivers to come and discover on site or to buy online.
Looking for the best Winery Wollombi Pass wines in Big Rivers among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Wollombi Pass wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Wollombi Pass wines with technical and enological descriptions.
How Winery Wollombi Pass wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of pasta with scampi, spinach and goat cheese quiche or zucchini and goat cheese fondue.
Big Rivers is a GI (Geographical Indication) created in 1996 which refers to several Australian wine regions in western NewSouthWales and northwestern Victoria. The entire southwestern quarter of New South Wales is covered by the zone, whose name is a reference to the famous Murray and Darling rivers and the lesser-known Lachlan and Murrumbidgee Rivers (the latter means Big Water in the local Aboriginal language). Big Rivers measures 650 kilometers (400 miles) across, and produces around 75 percent of New South Wales' wine, and is one of Australia's most prolific wine-producing areas.
Riverina is the largest of Big Rivers' four wine regions.
This vast, almost perfectly square area covers 4000 square miles (10,360 square km) of central-southern New South Wales. It is a reliable source of many millions of hectoliters of wine every Vintage, most of which is from high-yielding vines and is destined for sale in bulk. At the centre of Riverina is the well-known wine production town of Griffith.
The second-largest region is Murray Darling, which stretches from the Victorian border with South Australia in the west, to Balranald in NSW in the east.
Perricoota occupies a southern enclave of New South Wales and is small compared to its huge Big Rivers neighbors. Finally, Swan Hill, like Murray Darling, straddles the New South Wales-Victoria border.
It is difficult to usefully describe the growing conditions of such a large area, but the general pattern involves a continental Climate, hot and Dry with low rainfall. This leaves Big Rivers relatively free of fungal diseases that might otherwise reduce the region's all-important yields.
How Winery Wollombi Pass wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of feijoada ( portuguese cassoulet ), tunisian haja or duck breast with spices, roasted figs with honey and port.
On the nose the red wine of Winery Wollombi Pass. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of red fruit, black fruit. In the mouth the red wine of Winery Wollombi Pass. is a powerful with a nice freshness.
The camaralet of Lasseube has its origins in the Pyrenees, in Bearn. It can be called gentil aromatique, petit camarau or moustardet. Its bunches are of medium size but its berries are small. The berries turn golden yellow when they reach maturity. This grape variety has two approved clones since 1998: 1023 and 1024. It occupies a little less than one hectare in France and is often vinified with other grape varieties such as lauzet and gros manseng. Camaralet de Lasseube is matured about twenty days after Chasselas. Its more or less compact and winged bunches are not affected by grey rot until after maturity. Its female flowers often expose this grape variety to significant risks of coulure, which makes it possible to obtain an alcoholic wine that is full-bodied but fine. Depending on the type, the aromas of the camaralet de Lasseube may recall fennel, pepper or cinnamon.
Planning a wine route in the of Big Rivers? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Wollombi Pass.
A natural hybrid, most likely resulting from an interspecific cross between Vitis Riparia and Vitis Labrusca, first planted by Hugh White in College Hill, USA. In France, it is one of the six hybrids prohibited since 1935 (included in European regulations): Clinton, herbemont, isabelle, jacquez, noah and othello. It should be noted that it was used for a very long time as a rootstock, today it can still be found in arbors and trellises raised in private homes, our photographs were taken in the Cevennes.