
Winery Wolf MountainPlateau Blanc
This wine is a blend of 2 varietals which are the Petit Manseng and the Viognier.
This wine generally goes well with pork, poultry or game (deer, venison).

Food and wine pairings with Plateau Blanc
Pairings that work perfectly with Plateau Blanc
Original food and wine pairings with Plateau Blanc
The Plateau Blanc of Winery Wolf Mountain matches generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of sauerkraut of the sea in casserole, venison leg marinated in white wine and grand marnier or norman mussels with cider.
Details and technical informations about Winery Wolf Mountain's Plateau Blanc.
Discover the grape variety: Petit Manseng
Exceptional sweet wines obtained by on-vine drying, with an unctuous mouth balanced by cutting acidity, featuring intense aromas of candied pineapple, mango, candied citrus, dried apricot, honey, dried fruits and sweet spice notes. Very high ageing potential. Star of Jurançon moelleux AOC and Pacherenc du Vic-Bilh AOC, also made as ambitious dry wines. Very late-ripening native grape of Béarn (South-West France).
Last vintages of this wine
The best vintages of Plateau Blanc from Winery Wolf Mountain are 0
Informations about the Winery Wolf Mountain
The Winery Wolf Mountain is one of of the world's great estates. It offers 19 wines for sale in the of Georgia to come and discover on site or to buy online.
The wine region of Georgia
Historic cradle of the vine (8,000 years, UNESCO), 500+ native grapes. Signature Saperavi as a teinturier red: dense, deep reds with signature notes of black cherry, blackberry, plum, liquorice, leather, spices and a smoky touch, firm tannins and lively acidity - great ageing. Rkatsiteli in white (~45%), lively and structured (citrus, apricot, honey). The millennia-old qvevri tradition (buried jars): "ambers" on skins with notes of dried fruits, walnut, black tea.
The word of the wine: Vinification
Method and set of techniques for making wine.














