Winery Weingut WöhrleLahrer Grauburgunder
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Lahrer Grauburgunder from the Winery Weingut Wöhrle
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lahrer Grauburgunder of Winery Weingut Wöhrle in the region of Baden is a powerful.
Wine flavors and olphactive analysis
On the nose the Lahrer Grauburgunder of Winery Weingut Wöhrle in the region of Baden often reveals types of flavors of earth.
Food and wine pairings with Lahrer Grauburgunder
Pairings that work perfectly with Lahrer Grauburgunder
Original food and wine pairings with Lahrer Grauburgunder
The Lahrer Grauburgunder of Winery Weingut Wöhrle matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of roast pork in the oven, red mullet fillets in saffron sauce or roast pheasant.
Details and technical informations about Winery Weingut Wöhrle's Lahrer Grauburgunder.
Discover the grape variety: Refosco ped. rosso
Refosco dal peduncolo rosso is a very old grape variety, certainly finding its first origins in the region of Friuli situated in the north-eastern point of Italy. It should not be confused with terrano or refosco d'Istria, ... the one described here is more qualitative. It can be found in the former Yugoslavia, in Argentina, ... in France it is almost unknown. According to genetic analysis, it is the son of the marzemino, the grandson of the teroldego, the father of the corvina and the grandfather of the rondinella (Pierre Galet).
Last vintages of this wine
The best vintages of Lahrer Grauburgunder from Winery Weingut Wöhrle are 2014, 2016, 2015, 2018 and 2017.
Informations about the Winery Weingut Wöhrle
The Winery Weingut Wöhrle is one of of the world's greatest estates. It offers 25 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
News related to this wine
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The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...
The Irancy appellation seen by Nicolas Ferrari
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At the heart of the terroirs of Mâcon-Prissé
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The word of the wine: Faded
Said of a wine that has lost its brilliance and depth. It can also be used to describe the nose of an old wine that has lost its aromatic freshness.
