
Winery Wine y CircoFuncion Cabernet Sauvignon Palco
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the Funcion Cabernet Sauvignon Palco from the Winery Wine y Circo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Funcion Cabernet Sauvignon Palco of Winery Wine y Circo in the region of Mendoza is a powerful.
Food and wine pairings with Funcion Cabernet Sauvignon Palco
Pairings that work perfectly with Funcion Cabernet Sauvignon Palco
Original food and wine pairings with Funcion Cabernet Sauvignon Palco
The Funcion Cabernet Sauvignon Palco of Winery Wine y Circo matches generally quite well with dishes of beef, lamb or poultry such as recipes of braised beef with carrots, lamb meatballs with mint or butter chicken or chicken makkhani (india).
Details and technical informations about Winery Wine y Circo's Funcion Cabernet Sauvignon Palco.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Funcion Cabernet Sauvignon Palco from Winery Wine y Circo are 2016, 0, 2017
Informations about the Winery Wine y Circo
The Winery Wine y Circo is one of of the world's greatest estates. It offers 7 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Maturation
Transformation undergone by the grape when it is enriched with sugar and loses some of its acidity to reach maturity.














